A little about how I got here.

I grew up in Southern California. Got married had a few kids and then ended up divorced. Placed an add on a website and that is how I met my French husband. We lived in California for about a year and decided after that to pack up what we owned and move to Tahiti..........Life is a grand adventure and I'm living it.

Sunday, July 22, 2012

Whole Grain Buttermilk Biscuits

Kat's Whole Grain Buttermilk Biscuits

1 1/2 cup Whole Wheat flour ( I use Redmill)
1/2 cup Whole grain bread flour
2 1/2 teaspoons baking powder
3/4 teaspoon sea salt
1/2 teaspoon raw sugar
1/4 cup butter
1/4 cup shortening
1 cup buttermilk

Preheat oven to 425 degrees

Mix flours with butter/shortening mix to crumbly. Add buttermilk mix well then knead a few times, roll out and cut into biscuits or sometimes I drop them.

Bake for 12 to 15 minutes. Serve with butter and jam......or gravy is good too. :)
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